Living Wuji – Grateful being here, with you.

who we are

hello there!

We’re Michael and Theresa, and To us, food is more than nourishment; it’s a celebration of joy, a way to connect, and a moment of togetherness. Here, we’re sharing our favorite recipes, vlogs, and glimpses into our daily lives. Welcome to our table—we excited to have you with us!

Featured Recipes

Explore Our Fresh & Flavorful Recipes, or use the search tool in the top right to find recipes featured on our social media!

				[{"id":955,"link":"https:\/\/livingwuji.com\/garlic-brown-butter-sour-cream-and-onion-mash-potatoes\/","name":"garlic-brown-butter-sour-cream-and-onion-mash-potatoes","thumbnail":{"url":"https:\/\/livingwuji.com\/wp-content\/uploads\/2024\/11\/IMG_3267.jpg","alt":""},"title":"brown butter sour cream & onion mashed potatoes","excerpt":"","content":"inspired by my love for sour cream & onion chips and those times when only a warm, flavorful bowl of mashed potatoes will hit the","author":{"name":"michael","link":"https:\/\/livingwuji.com\/author\/michael\/"},"date":"Nov 1, 2024","dateGMT":"2024-11-01 19:24:40","modifiedDate":"2024-11-02 02:51:19","modifiedDateGMT":"2024-11-02 02:51:19","commentCount":"0","commentStatus":"open","categories":{"coma":"<a href=\"https:\/\/livingwuji.com\/category\/recipes\/baking\/\" rel=\"category tag\">Baking<\/a>","space":"<a href=\"https:\/\/livingwuji.com\/category\/recipes\/baking\/\" rel=\"category tag\">Baking<\/a>"},"taxonomies":{"post_tag":""},"readTime":{"min":1,"sec":24},"status":"publish"},{"id":936,"link":"https:\/\/livingwuji.com\/gooey-butterscotch-apple-crisp-with-lemon-and-oats\/","name":"gooey-butterscotch-apple-crisp-with-lemon-and-oats","thumbnail":{"url":"https:\/\/livingwuji.com\/wp-content\/uploads\/2024\/10\/IMG_3073-2-e1730327659711.jpg","alt":"Gooey Butterscotch Apple Crisp"},"title":"Gooey Butterscotch Apple Crisp with Oats","excerpt":"","content":"Recipe Notes Ingredient Quality: Use fresh, tart apples (like Granny Smith) for the best flavor contrast with the sweetness of butterscotch. When using sweeter variety","author":{"name":"michael","link":"https:\/\/livingwuji.com\/author\/michael\/"},"date":"Oct 30, 2024","dateGMT":"2024-10-30 20:41:47","modifiedDate":"2024-10-30 22:42:37","modifiedDateGMT":"2024-10-30 22:42:37","commentCount":"0","commentStatus":"open","categories":{"coma":"<a href=\"https:\/\/livingwuji.com\/category\/recipes\/baking\/\" rel=\"category tag\">Baking<\/a>","space":"<a href=\"https:\/\/livingwuji.com\/category\/recipes\/baking\/\" rel=\"category tag\">Baking<\/a>"},"taxonomies":{"post_tag":""},"readTime":{"min":1,"sec":27},"status":"publish"},{"id":879,"link":"https:\/\/livingwuji.com\/thit-kho-vietnamese-braised-pork\/","name":"thit-kho-vietnamese-braised-pork","thumbnail":{"url":"https:\/\/livingwuji.com\/wp-content\/uploads\/2024\/09\/IMG_0542.jpg","alt":""},"title":"Thit Kho (Vietnamese Braised Pork)","excerpt":"","content":"thit kho is a nostalgic staple in almost every Vietnamese home and is traditionally (but not exclusively) served around lunar new year with each family","author":{"name":"michael","link":"https:\/\/livingwuji.com\/author\/michael\/"},"date":"Sep 10, 2024","dateGMT":"2024-09-10 18:07:31","modifiedDate":"2024-09-11 16:26:18","modifiedDateGMT":"2024-09-11 16:26:18","commentCount":"0","commentStatus":"open","categories":{"coma":"<a href=\"https:\/\/livingwuji.com\/category\/recipes\/dinner\/\" rel=\"category tag\">dinner<\/a>","space":"<a href=\"https:\/\/livingwuji.com\/category\/recipes\/dinner\/\" rel=\"category tag\">dinner<\/a>"},"taxonomies":{"post_tag":""},"readTime":{"min":1,"sec":54},"status":"publish"}]